Package 2
Chef Stations


Carvery Station
Roasted Turkey and Prime Rib carved to order and served with rolls, Horseradish sauce, gravy
10.99 per person


Risotto Station
Creamy risotto made to order with various fresh harvested vegetables, cheese and chicken

12.99 Per Person


Raw Bar
Oysters, Clams, Crab Claw, Lobster Claws served with various Mignonettes and sauces
31.00 Per Person


Pasta Bar
Spicy Marinara, Asiago Cream Sauce, Various harvested vegetables, chicken
10.99 Person
Add Shrimp for 4.00 per person





Policy Guide

Thank you for your interest in our catering services. We look forward to being a part of your event. The following information will be helpful in planning your function.

• To serve you in the best possible way, we request 24 hours notice for any catering function to guarantee your specific order and time. More notice, of course, is preferred. Every effort will be made to accommodate your last minute requests.

• All prices are per person unless otherwise specified. 24 hours cancellation notice is required on all catering services to avoid billing. A minimum of 20ppl for each order unless other wise specified
•
• Executive Chef Dan Maher will customize menus for your special event upon request.

For assistance with all of your catering needs, please call us at 267 514 1700


















Tir Na Nog
Catering Menu